Although the symptoms of stomach cancer are largely the same for both types, the differences in their treatment are significant. Patients with gastritis or intestinal metaplasia may have a lower risk of developing stomach cancer than patients with adenocarcinoma. In fact, early detection of these types of cancer can help improve treatment outcomes. However, patients with metastatic disease usually require palliative care. Here, we will discuss how to identify the symptoms of gastric cancer and how to treat them.
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Some of the most common gastric cancer symptoms include indigestion, upper abdominal discomfort, and severe pain. The stomach cancer symptoms may be accompanied by ulcers and bleeding, which may present as hematemesis or melena. Patients may also develop chronic anaemia. In advanced stages of the disease, stomach cancer can also result in obstruction or early satiety, which can lead to vomiting. In addition, gastric cancer can be detected early through regular tests that include a gastroscopy.
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Early stage gastric cancer patients may have little or no symptoms, and a biopsy may be necessary to diagnose the disease. In addition to the symptoms, patients may experience choking, chest pain, and back pain. In some cases, the cancer may spread to nearby organs and lymph nodes, including the liver, pancreas, and lymph nodes. As a result, the patient may have difficulty swallowing, chest pain, coughing, and involuntary weight loss.
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If stomach cancer is diagnosed early, treatment can begin immediately. Treatment options will depend on the stage and location of the cancer. Surgery is the most common treatment, but other treatments may be necessary first. Your doctor can recommend a specialist if you feel that your symptoms are related to another problem. It’s also important to get a second opinion and medical records from various health providers. If the first diagnosis is negative, you can ask your doctor for a referral to a different doctor who specializes in gastric cancer.
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People who regularly consume pickled, salted, or smoked foods are at increased risk of developing stomach cancer. Consuming refined grains and red meat may increase your risk. Avoiding foods with aflatoxins is also important, as they are occasionally present in different foods. Furthermore, age plays a factor in developing stomach cancer, with 60% of cases diagnosed at age 65 or older. Furthermore, men are more likely to develop gastric cancer than women.
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People with MALT have a higher risk of developing gastric adenocarcinoma. MALT is a condition in which stomach cells produce an immune-suppressive protein called intrinsic factor. Vitamin B12, which is essential for the production of red blood cells, is also a risk factor. The symptoms of gastric cancer may be more serious than the physical symptoms of the disease. You should visit your doctor right away if you suspect you have any of these symptoms.
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Although many participants in the study reported having multiple symptoms, the most common ones were upper abdominal pain and dysphagia. More than half of participants also reported experiencing heartburn at least once. The Be Clear on Cancer campaign defines heartburn as having symptoms most days of the week or some of the time. Of these, 41 participants reported experiencing heartburn on a daily basis, some of them very frequently. In addition, participants often misdiagnose heartburn as indigestion and reflux.
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A doctor may perform tests to determine if the stomach cancer has spread to other parts of the body. Stage 1 cancer may be confined to the stomach and has not spread to distant organs. A stage two cancer has spread to lymph nodes or other nearby tissues. If the cancer has spread, you may be diagnosed with stage 3.
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A doctor may suspect you have gastric cancer if you have experienced sudden weight loss without known cause. A biopsy of the stomach may also reveal the presence of a fatty tumor in the abdominal cavity, or ascites, an accumulation of fluid. The diagnosis of gastric cancer depends on a number of tests that examine the stomach and esophagus. Your doctor may also conduct a physical exam and ask you to disclose any lumps or unusual symptoms.
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A medical exam will reveal if any blood, swelling, or lymph nodes are present. A gastric cancer diagnosis may require an endoscope, a thin lighted tube that passes through the mouth and esophagus. A scan will also show whether the cancer has spread to other parts of the body. Symptoms of gastric cancer may include a change in appetite or weight loss. Some symptoms may even include abdominal pain, vomiting, nausea, and fever.
